Tuesday, January 17, 2006

 

Costa Rica Coffees from Tarrazu

Thecoffee beans from Tarrazu are full bodied, robust and rich, and considered by many connoisseurs to be one of the world's best. Costa Rican coffee is very balanced between acidity and body. They are good stand-alone coffees reliable and delicious. These fine coffee beans are also a wonderful addition to weaker beans from other countries to improve their flavor and price.





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